Mon, Feb 21|
Adapting to Growth & Change at Heritage Goods
Join the Communal Table and Emma Jean Rollin Moore, co-founder of Women's Heritage Goods and Supply to learn and create your own seasonal lacto-fermented veggies while creating a conversation centered on "adapting to growth & change" and enjoy a delicious farm to table and cozy supper together.
Time & Location
Feb 21, 2022, 6:00 PM – 8:00 PM
Carpinteria, 5100 Carpinteria Ave, Carpinteria, CA 93013, USA
About the Event
You are invited to join the Commuanl Table Santa Barbara and special guest Emma Jean Rollin Moore, co-founder Women's Heritage, a back to roots living brand and Heritage Goods and Supply, a curated country store to learn all about gut health and the process of lacto-fermentation. Seasonality and veggie inspired fermentation will be discussed as well as a hands on workshop with each guest creating and going home with their own pint size of fermented veggies to enjoy.
After our Workshop we will sit down together to a cozy and seasonally inspired supper and create a conversation centered on "Adapting to Change and Growth."
Space is limited to this intimate event and all guests must be at least 21 years of age to attend.
Adapting to Growth & Change$170.00+$4.25 service feeSold Out
This event is sold out